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Heart of the Home: Notes From a Vineyard Kitchen Posters
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List Price: $25.99Amazon.com's Price: $17.15 You Save: $8.84 (34%)Prices subject to change.
Availability: Usually ships in 24 hours
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Binding: Hardcover
Dewey Decimal Number: 641.5
EAN: 9780316106313
ISBN: 0316106313
Label: Little, Brown and Company
Manufacturer: Little, Brown and Company
Number Of Items: 1
Number Of Pages: 159
Publication Date: October 30, 1986
Publisher: Little, Brown and Company
Sales Rank: 64057
Studio: Little, Brown and Company
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Editorial Review:
Product Description: With an emphasis on simple preparation and fresh foods, Susan Branch has created the perfect combination of illustration and prose and a celebration of food sure to become a classic of homespun delights. Watercolor illustrations.
Average Rating: 
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Bought this book as a gift. I already have all of her cookbooks and wanted to share my enjoyment of this book with my daughter. Susan Branch brings enjoyment and inspiration with her ideas and recipes. I love her books!
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I purchased this intending to give it as a gift as I love home style cookbooks with cute artwork. After purchasing it I decided not to give it as a gift as many of the recipes are rather exotic. If you are looking for an adorable cookbook with down to earth recipes, I'd recommend Gooseberry Patch instead.
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Reading her book just makes you love her!
Everything I've made we at the very least liked, most of the time loved. My husband said that her cheesecake recipe makes the best plain cheesecake he has ever tasted.
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Everytime I open this cookbook I smile. It's a pleasure to cook using the recipes. The illustrations are country classic, beautiful and adorbale, and the text is like handwriting.
Oh, and the recipes.......
Choose from:
Pan Fried Chicken and Gravy, Banana Cream Pie, Gazpacho, Turkey stuffing, twice baked potatoes, and artichoke dip...this cook book has something for everyone. I like her notes on the recipes and feel like I know her. You feel instantly at home when you pull ... Read More
Rating: -
This is my favorite Susan Branch cookbook. I have made many of the dishes, with some of my favorites being the stuffed artichokes, gazpacho ( both of which are perfect for a light summer dinner), banana cream pie (Dad loved it for father's day), blueberry pie, apple crisp (on a cool fall evening), the cucumber-dill dressing (refreshing and wonderful for summer), home-made mayonnaise, chocolate cream puffs(made for a tea...looked elegant and was so easy to make), and the stuffed french bread (easy and ... Read More
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