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List Price: $34.95Amazon.com's Price: $23.07 You Save: $11.88 (34%)Prices subject to change.
Availability: Usually ships in 9 to 12 days
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Binding: Hardcover
Dewey Decimal Number: 641.568
EAN: 9780848730048
ISBN: 0848730046
Label: Oxmoor House
Manufacturer: Oxmoor House
Number Of Items: 1
Number Of Pages: 368
Publication Date: June 22, 2005
Publisher: Oxmoor House
Sales Rank: 109657
Studio: Oxmoor House
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Editorial Review:
Product Description:
This is one present you’ll definitely want to open early—the first-ever holiday cookbook from Cooking Light magazine, the world’s most widely read food magazine. No one likes to scrimp around the holidays—now you can stay on track and still dazzle friends and family with memorable holiday feasts and delectable treats. Share the joy with everything you need for seasonal cooking—and less—from Cooking Light.
Features:
* Brighten—and lighten!—with this first-ever holiday cookbook from Cooking Light
* More than 350 seasonal recipes
* Beat holiday stress and save time with super-quick menus and make-ahead meals
* Holiday Helpers special section: serving tips, table settings, decorations, and more
* 50 clever gifts from your kitchen with festive packaging ideas
* Beyond the Bird: Top 10 ways to transform leftover turkey
Average Rating: 
Rating: -
Excellent book. I've had it a few weeks and tried about ten recipes and they've all been delicious. This is definately a keeper.
Rating: -
This is a GREAT book! It has many, many different and interesting recipes that are not the same-old, same-old holiday fare. The suggested menus and wine pairings make it simple and undaunting to throw together a small or large party. And I love that a lot of the recipes list make-ahead components. The recipes included in this book are ones you can enjoy all year round. Don't wait for a holiday to try them!
Rating: -
This book has many different takes on traditional holiday food plus many unique recipes that one might not usually consider when preparing their holiday feast. There is even a section that includes ideas for edible holiday gifts. I am a subscriber to Cooking Light magazine and own many of their other books, and the recipes never dissapoint. Everything I have made has been delicious. There are so many good recipes I had trouble narrowing down what recipes to make for Thanksgiving and Christmas.
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Rating: -
Lushly photographed and filled with stunning winter holiday recipes from breakfast and cocktail parties to the Big Events themselves, this cookbook features lighter versions of many old favorites and some great ideas for reducing the fat in your own recipes. Ingredient substitutions, decorating tips, make ahead meals, and even wine and food pairings are included, as the editors make the holidays a joyful time, foodwise, even for those on special diets. Clearly printed nutritional information appears ... Read More
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